Steps

1. Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a bowl, mix together oats, chia seeds, ground golden flax seeds, and a dash of vanilla extract.
3. Add maple syrup and mix until well combined.
4. Scoop the cookie dough onto the prepared baking sheet and flatten them slightly.
5. Bake for 10-12 minutes until golden brown.
6. Let cool before serving.