Citrus Herb Grilled Chicken with Mediterranean Cauliflower Rice

AI
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 lemon, juiced and zested
- 1 tsp dried oregano
- 1 tsp dried thyme
- Salt and pepper to taste
- 1 head cauliflower, riced
- 1/2 red onion, diced
- 1 red bell pepper, diced
- 1/2 cup Kalamata olives, pitted and chopped
- 1/4 cup fresh parsley, chopped
Steps
- In a bowl, whisk together olive oil, garlic, lemon juice and zest, oregano, thyme, salt, and pepper. Marinate chicken in mixture for 30 minutes.
- Preheat grill to medium-high heat. Grill chicken for 6-7 minutes per side or until cooked through.
- In a large skillet, sauté cauliflower rice, red onion, and red bell pepper until tender. Stir in olives and parsley.
- Serve grilled chicken over Mediterranean cauliflower rice. Enjoy the vibrant flavors of the Mediterranean!