Tropical Mango Black Bean Salad with Coconut Lime Dressing

AI
Ingredients
- 2 ripe mangoes, diced
- 1 can black beans, rinsed and drained
- 1/2 red onion, finely chopped
- 1 red bell pepper, diced
- 1/4 cup fresh cilantro, chopped
- 1/4 cup shredded coconut
- Juice of 2 limes
- 2 tbsp honey or agave syrup
- Salt and pepper to taste
Steps
- In a large bowl, combine diced mangoes, black beans, red onion, bell pepper, and cilantro.
- In a small bowl, whisk together lime juice, honey, salt, and pepper to create the dressing.
- Pour the dressing over the salad and toss gently to combine all ingredients evenly.
- Sprinkle shredded coconut on top before serving for added crunch and flavor.