Grilled Mediterranean Stuffed Zucchini Boats

Grilled Mediterranean Stuffed Zucchini Boats
AI

Ingredients

  • 3 medium zucchinis
  • 200g cherry tomatoes, halved
  • 1 red onion, diced
  • 1/2 cup cooked quinoa
  • 1/4 cup crumbled feta cheese
  • 2 tbsp chopped fresh parsley
  • 2 tbsp olive oil
  • Juice of 1 lemon
  • Salt and pepper to taste

Steps

  1. Preheat the grill to medium-high heat.
  2. Cut the zucchinis in half lengthwise and scoop out the seeds to create a hollow center.
  3. In a bowl, mix together cherry tomatoes, red onion, quinoa, feta cheese, parsley, olive oil, lemon juice, salt, and pepper.
  4. Stuff the hollowed zucchinis with the mixture.
  5. Grill the stuffed zucchini boats for 10-12 minutes, or until zucchinis are tender and slightly charred.
  6. Serve hot with a sprinkle of fresh parsley on top.